Tiffany & Kirk’s Lavender Hydrangea Wedding Cake

Tiffany and Kirk were married this past Saturday.
The wedding cake included their wedding color of lavender.

The hydrangea blossoms graduated in color from a darker lavender to lighter lavender. Shimmery edible pearls decorated the base of each tier.

The cake flavors were coconut cake with coconut vanilla buttercream filling and spice cake with caramel buttercream filling.

Congratulations Tiffany and Kirk 🙂

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